Vegetable Recipes Vegetarian Recipes Cooking Recipes Healthy Recipes Potato Recipes Healthy Savoury Snacks Gluten Free Vegan Recipes Dinner Baby Recipes Chickpea Recipes. You can feel good about eating this all-natural blueberry chia jam that is free from refined sugar and preservatives. Remove cooked potatoes from the oven and toss with remaining 2 tablespoons maple syrup. These make the perfect side dish for Thanksgiving or any other fall dinner! Line a baking sheet with parchment paper. Garnish with parsley if desired and serve. ROASTED SWEET POTATO WITH CHICKPEAS, FETA, and CILANTRO - Casey Wiegand of The Wiegands. Once hot, add the garlic and cook, stirring occasionally, for about two minutes, until lightly golden. e. Feta, dried cranberries, and maple syrup take these Roasted Sweet Potatoes with Feta to the next level! Back, 1 large sweet potato (250g), cut into 21/2cm-thick rounds, 4 garlic cloves, peeled and thinly sliced, 100g datterini tomatoes (or regular cherry tomatoes), 11/2 tbsp roughly chopped coriander leaves, plus 1 tbsp extra to serve, 75g Greek feta, roughly crumbled into large chunks. Feel free, however, to swap it for another vegetable, such as aubergine or courgette. When the sauce is done, cook the spaghetti in boiling salted water until it is tender but not mushy. Top with the feta and grill for 10 minutes, or until the feta has taken on some colour. Serve with more fresh mint and the feta cheese on top. Our family’s favorite dill pickles! Join Our Our Happy Cooking Community. Drizzle olive oil, 2 tablespoons maple syrup, salt and pepper over the potatoes. Place in the preheated oven and bake until soft, about 40 minutes. This mac and cheese is gooey, spiced with Old Bay, and couldn’t be easier to make! Roasted sweet potatoes, cashews, feta, and a trio of mixed greens are dressed with a simple balsamic vinaigrette in this beautiful and tasty salad. Toss with some of the roasted tomato sauce, thinning with a little of the hot cooking water as necessary. Place in the preheated oven and bake until soft, about 40 minutes. Make green chile chicken enchiladas healthy and delicious! Roasted sweet potato, tomato sauce and feta (from xombi’s recipe box) Sweet potato cooks quickly, so it’s ideal for a speedy supper for one. Turn down the heat to medium, then add the passata, sugar, whole tomatoes, 150ml water, a quarter-teaspoon of salt and good grind of pepper. While the sweet potatoes are cooling, make the tahini sauce by placing all the ingredients in a jar, screwing on a lid tightly and shaking vigorously. No yeast donuts at home—a quarantine trick! Prep time: 10 minutes Drizzle olive oil, 2 tablespoons maple syrup, salt and pepper over the potatoes. Meanwhile, heat remaining teaspoon of oil … Sometimes you just need something a little sweet, right!? Place prepared sweet potatoes on the baking sheet. Preheat oven to 400ºF. Place directly onto the oven shelf. So easy, quick and delicious you’ll make it much more often going forward. Sweet potato cooks quickly, so it’s ideal for a speedy supper for one. Feel free, however, to swap it for another vegetable, such as aubergine or courgette. Then, assemble the salad in a large bowl or platter with the arugula, roasted sweet potatoes, avocado, pepitas, and feta cheese… Print this recipe | © Copyright 2006-2020, The Pioneer Woman | Ree Drummond.All Rights ReservedPowered by WordPress. A fresh and bright side dish for both Mexican and Asian cuisine. Lightly brush those exposed tips with oil, wrap with foil and place directly on the oven shelf.