With all the variety instant rice is coming out with these days, it’s no wonder it’s the perfect quick and easy meal for Koreans! We’re looking for pillowy clouds of heaven encapsulated within each grain. The point is to find the best microwaveable instant rice, not the best rice in the world. For an emergency (or to be honest convenient) save to your meal Korean microwaveable instant rice is a great go to that should be a staple in every pantry. Nevertheless, you definitely can’t go wrong with Ottogi’s korean instant rice, especially if you want to buy in bulk (packs of 12 or more). Like a kid in a candy store. My wife and I did a blind taste test of each, following the package directions. You don’t want a porridge but there should definitely be some level of moisture that pushes Korean rice further on the “sticky” side than you might expect from a Chinese or Japanese establishment. Texture – Some of this might fall under fluffiness and moistness as well, but the most important factor in texture is that there is a tiny bit of ‘bite’. After our test, we gladly ate up the remaining rice! Korean Instant Noodles: Best Spicy Korean Ramen, Korean BBQ: Best Kalbi Marinade Sauce on Shelves Today, Korean BBQ: Best Bulgogi Marinade Sauce On Shelves Today, Moistness (Sahara Desert - Rainforest) (1-10). Step 5. Microwavable instant rice won’t ever be able to replace a fresh pot of rice cooked in a rice cooker. We take pains to ensure our site is accurate and up to date, but some information might be different than what you find by visiting a vendor website. to give you the best instant rice to have with other Korean dishes. Amazon.com : CJ Rice - Cooked White Hetbahn Gluten-Free & Vegan 7.4-oz (12 Count) Instant & Microwaveable : Packaged Rice Dishes : Grocery & Gourmet Food Moreover, the 20-side structure of the container is a practical design that prevents the product from getting crushed during the distribution process. A Korean Tradition Made in America. Just because we love you all, my favorite midnight snack or pick me up is one of these mixed with a little bit of soy sauce, sesame oil, and topped with a fried egg (maybe spam whenever I’m treating myself!). Just make sure not to overcook it! Then low heat for 5 more minutes. One issue across the board is that the rice tends to come out a little dry for our tastes, but CJ came out relatively.. moist (sorry). Kudos to my dog Ponyo for helping prepare. First of all, it can be stored at room temperature for up to 9 months without any preservatives through an advanced high-pressure steam pasteurization and bacteria-free vacuum packaging. I understand why they would never trust me to cook let alone play around with knives and a deep fryer. CJ's 햇반 (Hetbahn) To be honest, none of the Korean instant rice brands soared above the rest, but there had to be a winner and CJ’s white rice took the top spot. Stir until paste and soy sauce are combined. I would personally test it out 10-15 seconds under the actual cook time (1:30 minutes), but anything over will dry out your rice even more. Step 4. Instant rice is not so simple after all! However, it still should have the same components of any good Korean rice. To be honest, none of the Korean instant rice brands soared above the rest, but there had to be a winner and CJ’s white rice took the top spot. Kimchi may be the Holy Mother of Korean food, but rice is the glue that holds everything together. Heat rice according to package directions. Cook’s Tips for Best Korean Purple Rice or Black Rice (Heukmibap) Use glutinous black rice or wild sweet black rice for a slight sweet flavor and chewy texture. The only downside of perfectly cooked rice is that it takes soooo long to make! Koreaboo. Microwave on HIGH 30 seconds. For this particular test, we limited the products to just instant, microwavable white rices. For the price and convenience CJ’s white rice is your best bet for all your emergency rice needs. CJ first launched Hetbahn (instant rice) in 1996 and has been the leader in instant rice ever since. Step 2. Goghism.com makes money through affiliate partner links: If you click on a link, we may earn a commission. I had to cheat and and throw a non Korean microwave instant rice brand in the mix, but I had to include Nishiki as it’s one of the most well-known brands of rice out there. Size: 7.4 Ounce (Pack of 12) CJ Hetbahn is a bowl of delicious, ready-to-eat microwaveable cooked rice, made with high quality rice and fresh water. Shop Local, Shop Fresh. Okay maybe an hour isn’t too long, but if you’re impatient and not prepared like me, that could be a problem. Instant rice is one of the go-to foods for Koreans for a quick and easy meal since it’s extremely convenient! June 29th, 2018. Your browser does not support video. Stories. In comes instant rice. Use a pressure cooker … I love the more dry Chinese rice that you get at Chinese American restaurants, but that type of dryness isn’t to be expected with Korean rice. The rice sticks together nicely for the most part, but don’t expect the same fluffy perfection as you would from a stovetop or rice cooker. You’ll still be fine if this is the only one available, but I’d rather spend a little bit less if I could. Fluffiness – All rice (outside of maybe Southeast Asian sticky rice) when it comes out of the pot, rice cooker, microwave should be “fluffable”. We have the largest number of Korean brands, you can buy the latest products at the best price, and many discount events. Taste – I love the floral nature of basmati and jasmine rice, but when it comes to Korean food what you’re looking for is ‘clean’. There wasn’t much room for error as I really had to split hairs when judging each of the four, I’m digging the name — “Haru Haru” meaning day by day was also a. I perused the aisles of my local HMART and realized how I have never noticed the number of microwaveable instant rice brands out there! Making Instant White Rice on the Stove Bring the water to a boil. Korean rice is light in flavor, relatively stickier (but not clumpy! In addition, it is topped with a quadruple-layer special film cover and uses a triple-layer special plastic container that blocks oxygen and preserves the aroma of the interior.