Here you’ll find – the best type of shrimp to use for this recipe, how to make the best crispy shrimp batter from scratch, and how to fry shrimp so that it’s plump, juicy and perfectly cooked. Remove using a slotted spoon and drain on paper towel. Coating your shrimp this way is how you’ll get perfectly crispy shrimp. The only tricky part is to remove the prawns when they are cooked properly otherwise this is an excellent dish for any occasion. If you’re a shrimp-lover, then this is the perfect shrimp recipe for you. Do you love prawns and searching for an easy and quick delicious prawn starter? I also used chili oil mixed with regular oil for frying. Shrimp took about 60 seconds and I used jumbo, mushrooms about 2 1/2 minutes, turning over half way. Your email address will not be published. I’ve saved tons of money, impressed my family and enjoyed as many shrimp my money can buy. Seriously. Message document.getElementById("comment").setAttribute( "id", "ab80f496d3a2654d04906675e0f88fba" );document.getElementById("hcd983d074").setAttribute( "id", "comment" ); Save my name, email, and website in this browser for the next time I comment. These delicious crispy fried prawns can be served as an appetizer or as a snack. Beat eggs in a medium bowl until frothy. A simple and delicious dish for weekend parties or snacking. However, fried shrimp pairs nicely with a variety of side dishes. Your email address will not be published. Your email address will not be published. Toss thoroughly and marinate for 1/2 hour. The only tricky part is to remove the prawns when they are cooked properly otherwise this is an excellent dish for any occasion. Required fields are marked *. Serve hot with aioli and lime wedges. Also, when you use cooked shrimp instead of raw shrimp when frying, there is a greater chance of overcooking it. When you have added all the shrimp to the pot, reduce heat to medium. And, living in Florida, we have fresh shrimp available all year long. Cooked at 350 degrees. 5. De-vein and rinse the prawns with water. As soon as you've tried my recipe, please come back and leave your review and rating. Dip prawns into egg white then toss in flour mixture to coat. Names of Indian Condiments and Spices in Tamil, Telugu, Kannada, Hindi and English. Indian Fruit Names in English, Hindi and Tamil. Making the best shrimp batter from scratch is quite easy! Season the shrimp with the shrimp seasoning. Ever since I created this crispy fried shrimp recipe, I’ve not gone back to take-out. Fry prawns in batches for about 2 minutes, until golden. Say goodbye to take out, and hello to your best homemade fried shrimp recipe ever! So enjoy your crispy fried shrimp with festivals, rice, in a sandwich, or with a salad! Then this crispy batter fried prawns or batter fry prawns will be the right choice for you. If you choose to omit the milk, whisk the egg and set aside. Pat them dry. This fried shrimp recipe is perfectly crunchy, juicy, flavourful and so easy to make, you'll enjoy making it over and over again. Just remember these three steps when coating the shrimp in batter – Dry, Wet, Dry. Shell the prawns carefully so that the tails are left unbroken. Indian Vegetable Names in English, Hindi, Tamil, Telugu & Kannada. Heat peanut or vegetable oil in a wok. To know when the oil is ready, sprinkle a pinch of flour in the oil. In a small lidded container, prepare the dry mixture, cover and shake to combine. Heat oil in a frying pan over medium flame. My Peeps, I'd love to get your feedback. This pan-fried shrimp recipe is so easy to make and deliciously flavourful that it has become my family’s favourite seafood appetizer or dinner! Mix flour, salt and pepper in another medium bowl. Most people believe fried shrimp goes best with potatoes. Your email address will not be published. Take a few prawns at a time and fry them until golden brown. Very yummy, and it doesn’t even need marination. Crispy batter fried prawns or Batter fry prawns is a golden fried shrimp, succulent from inside, nice and crisp from outside. Try them and come back to let me know what you think. Easy Crispy Pan-Fried Shrimp is perfect for a quick family weeknight dinner but equally spot-on when having company. Fried shrimp and mushrooms using same breading, just different pots of oil. Crispy fried prawns is an extremely simple dish to prepare. First coat the shrimp in the dry mixture, then the wet mixture, then finally in the dry. In a small bowl, rinse the shrimp and pat dry. When bubbles form around the flour, the oil is at the right temperature. He started Awesome Cuisine in 2008 to showcase the rich culinary heritage of India and also as a means to track his love for food. In another small bowl, prepare the egg mixture and whisk together. You’ll learn all my secrets to getting the best-tasting crispy fried shrimp at home. To ensure the shrimp is properly cooked, fry the shrimp on medium heat, turning it every 2 minutes. Raw shrimp takes about 4 – 6 minutes to fry. Now add as much corn flour as is required to absorb all the moisture. Remove the battered shrimp from the pan when the outside is golden brown and the inside is opaque. To the prawns, add all the ingredients except oil and corn flour. Not greasy at all and shrimp were perfectly tender. I was in a hurry and fried the prawns as soon as I mixed them with the rest of the ingredients, and they still came out delicious! Click to share on WhatsApp (Opens in new window), Click to share on Facebook (Opens in new window), Click to share on Twitter (Opens in new window), Click to share on Pinterest (Opens in new window). Both types of shrimp may be used for this recipe, but I prefer to use large or jumbo raw shrimp. Most people believe fried shrimp goes best with potatoes. When we eat out, if fresh fried shrimp is on the menu, 99% of the time it’s what I order! Praveen Kumar is the founder of Awesome Cuisine. If you love Crispy Shrimp you're at the right place. I do have to say fried shrimp is my all-time favorite food. A refreshing beverage to try with my Crispy Fried Shrimp recipe … Return the shrimp to the dry mix container, cover and shake once more. Crispy fried prawns is an extremely simple dish to prepare. Add the shrimp to the wet (egg) mixture, then stir with a large fork until the shrimp is fully coated. You'll keep coming back to this easy recipe because it leaves everyone screaming for more. Turn each shrimp every 2 minutes until cooked and golden brown all over. https://www.bbc.co.uk/food/recipes/crispy_coconut_prawns_83642 American, Caribbean, International, Jamaican. Add the shrimp to the dry mixture, cover the container and shake to coat the shrimp. This fun seafood dish is mouth-wateringly good and can be served as is or with your favourite seafood dips and sides. Thanks much! However, fried shrimp pairs nicely with a variety of side dishes. Names of Indian Condiments and Spices in Tamil, Telugu, Kannada, Hindi and English, Indian Vegetable Names in English, Hindi, Tamil, Telugu & Kannada, Indian Fruit Names in English, Hindi and Tamil. Dredge … Really like how thin and crispy coating is without needing to use all panko or a thick batter. Required fields are marked *. Add the shrimp to the oil one by one, lightly shaking off the excess flour before. Heat the cooking oil in a large wide frying pan or wok. A Digital Marketer by profession and a foodie by passion, he has been involved in food ever since his school days. So enjoy your crispy fried shrimp with festivals, rice, in a sandwich, or with a salad! appetizer, best shrimp recipes, crispy fried shrimp recipe, crispy shrimp recipe, dinner, dinner ideas, easy crispy fried shrimp recipe, family meal ideas, fried shrimp recipe, homemade fried shrimp, how do you make shrimp batter from scratch, how to make crispy shrimp, how to make crispy shrimp batter, how to make crunchy shrimp batter, how to make red lobster style shrimp, kid friendly meal ideas, pan fried shrimp recipe, party food ideas, quick and easy seafood recipes, red lobster fried shrimp recipe, restaurant style crispy fried shrimp recipe, Seafood,, shimp, southern fried shrimp, step by step crispy fried shrimp recipe. Let the shrimp cool for a few minutes, then bless up and enjoy it! These delicious crispy fried prawns can be served as an appetizer or as a snack.