Fold over the strips one at a time from. Add the blueberry mixture evenly. Blueberry and Cream Cheese Stuffed French Toast is a delicious, flavor-filled, decadent breakfast treat you will really enjoy! It has a soft, spreadable texture, and mildly acidic flavour that is often flavoured with garlic, herbs or black pepper. Place the cream cheese mixture evenly. Layered with sourdough bread, blueberries, cream cheese, an egg custard mixture, and a cinnamon streusel topping, it is the perfect sweet breakfast casserole for Christmas, Easter, Thanksgiving, or just because.. Now I know all my French toast bakes so far have had pecans in them, but this one does not. on top of the cream cheese. Bake for 15 – 20 minutes in a. preheated 375 degree oven. Repeat with other serving. Cream cheese is made from a mixture of cream and milk, and eaten fresh. Shake off excess, then place french toast onto hot skillet. This pie is similar, but without the Dream Whip, and it's made in a regular pie plate. Usually I just eat them by the handful but I managed to work some of those gorgeous little berries into a pie—a blueberry cream cheese pie to be exact. can) and making a braid, tucking in the ends. This is the ultimate summer dessert: a layer of sweet cream cheese filling, topped with beautifully sweet and bright blueberry topping, all … down the center of the dough. Instead of using Dream Whip, I love to make a no bake, cheesecake-like, cream cheese filling with cream cheese, powdered sugar, and milk. Let cool. Turn, to coat each side in the egg mixture. left to right covering the filling (the best you. ... Place each "sandwich" into egg mixture, one at a time, to soak up the egg mixture. There are no nuts whatsoever in this overnight blueberry French toast. One of my most popular recipes is my blueberry delight, made with Dream Whip and cream cheese.